Crab & Winkle Corporate Caterers

We also understand that to make your function work, the menus & requirements you have must be tailored to your individual tastes & needs. Therefore, the menus on display are samples, and once we fully understand your requirements, we will give you a range of menu options to look at & decide upon ! Please rest assured, unlike mum, our chefs haven't gone to Iceland - everything we do is made by us!

Sample Dishes Crab & Winkle Catering

Please note that all of our produce is sourced locally, seasonally & sustainably where possible & therefore all dishes are subject to availability.

Buffet Dishes (from £ 10.50 per person)

Savoury

Whole Dressed Salmon with Mayonnaise, Shellfish Platters, Oyster Platters, Charcuterie Platters, Cheese Platters, Seasonal Salads, Potato Salads, Fresh Breads, Mousses & Olives, Fish & Chips in a Cone, Mini Meat Puff Pastry Pies, Mini Burgers, Soups

Sweet

Fruit Platters, Chocolate Fountains, Fresh Fruit Jellies, Lemon Tarts, Chocolate Brownies

Canape Dishes (from £ 12.50 per person)

Savoury

Champagne & Oysters, Dates stuffed with Blue Cheese, Mini Kebabs – Vegetarian, Meat , Prawn or Fish, Smoked Salmon Blinis Sour Cream Avruga Caviar, Mini Red Onion & Goats Cheese Tatin, Mini Crab Cakes Tomato Salsa, Mini Smoked Haddock Cakes Horseradish Mayonnaise, Crisped Belly Pork  Scallop & Caramelised Apple, Mini Scotch Egg,s Mini Soup ‘Sips’ – Seasonal flavours, Pumpkin Risotto Croquette, Mini Smoked Trout Quiche, Pickled Pear stuffed with Stilton, Smoked Bacon & Onion Tart, Filled Mini Bagels & Muffins, Filled Baby Baked Potatoes, Stuffed Cherry Tomatoes 

Sweet

Mini Profiteroles, Chocolate Truffles, Lemon Tartlets, Seasonal Fruit Tartlets, Dipped Fruits, Fruit Kebabs, Madeleines, Filled Chocolate Cups, Mini Apple Tatins, Tiny Scones with Jam & Clotted Cream

BBQ Dishes (from £ 12.50 per person)

Meat, Vegetable & Seafood Kebabs Marinated Ribs & Wings Whole Grilled Fish Steaks Burgers Sausages

Accompaniments ( Salads, Potatoes, Breads etc) to this menu can be discussed when booking.

 

Sit Down Menus (from £ 19.50 per person)

 

Starters

Smoked Salmon Fennel Salad, Lemon Mayonnaise

Tuna Tartare Tomato & Coriander Salad 

Game Terrine Kohlrabi Remoulade, Apple Salad

Shellfish & Saffron Risotto 

Trio of Smoked, Cured & Pickled Fish 

Fig Tart  Blue Cheese Salad

 

Main Courses

Roast Chicken Breast Tarragon Risotto Beetroot 

Confit Venison & Blue Cheese Wellington Roast Squash 

Whole Sea Bass Baked in Paper with Lemon & Herbs, New Potatoes 

Thai Fish Curry Sticky Rice, Pak Choi 

Peppered Fillet of Beef Onion Tart, Carrot Puree 

Pan Fried Fillet of Organic Salmon Mushroom Mash, Walnut Coulis 

Grilled Dover Sole Tartare, Salad, New Potatoes 

Confit Duck Leg Root Vegetable Champ, Apple & Green Peppercorn Compote 

Smoked Haddock & Cockle Linguini Roast Butternut Squash Risotto, Sage & Parsnip Crisps

 

Desserts

Baked Chocolate Fondant White Chocolate Sorbet 

Lemon Tart Raspberry Coulis 

Blackcurrant Mousse Apricot & Almonds 

Pear Tarte Tatin Cinnamon Ice Cream 

Summer Berry Salad Clotted Cream 

Chocolate Brownie Pear Ice Cream

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